Clos d'Ora 2019 Wooden Box 6 Bottles 75cl iconic red wine

 

• An exceptional wine from this mysterious and unspoilt location, reaching an altitude of 200 m
• A wine already acclaimed by critics: Bettane et Desseauve in Les Échos: "A Grand cru born in the Languedoc"
• A rare wine already listed in the world's finest establishments: Fouquet's Paris, Auberge du Vieux Puits (3* Michelin), Harrod's (London), Burj Al Arab (Dubai)
• Certified organic wine AB & biodynamic certified Demeter

Decant 1 hour before serving. Best enjoyed at 17°C with a grilled, aged or slow-cooked Aubrac beef.

The vines are cultivated using Biodynamics and worked entirely by mule and horse. Leaf removal is carried out before the entirely manual harvest. All macerations are performed in the concrete, temperature-regulated vat room, distinguishing each plot and each grape variety. Syrah: vatting and vinification with destemmed grapes. Grenache and Mourvèdre: destemming and light crushing at vatting. Controlled fermentation temperatures. Very gentle maceration, limiting tannic extraction. Simply a few pump-overs for aeration and moistening of the cap. Carignan: vatting with whole bunches, vinification at a fairly high temperature to favour aromatic extraction.

Clos d'Ora stands out for its brilliant robe of a deep ruby. Its character, powerful and elegant, is revealed on the palate through intense aromas of black fruits and melted, subtle tannins. Thanks to its sophisticated vinification and ageing, Clos d'Ora benefits from a remarkable amplitude and length on the palate. Clos d'Ora is an exceptional wine with great ageing potential.

Keep away from sunlight and at a constant temperature