Which wine for your summer barbecues? Our 3 suggestions

Barbecuing has never been so trendy. Braziers, plancha, traditional barbecues... they're inviting themselves into the heart of our summers, sublimating simple products in a convivial atmosphere. A fire, a few nice pieces to grill, generous tables and, of course, perfectly chosen wines to accompany every bite.

L'Art de Vivre Rouge
Supple, warm, slightly refreshing - this red, with its notes of black fruits and garrigue herbs, goes perfectly with grilled prime rib, lamb kebabs or grilled vegetables.

Savour the intensity ofArt de Vivre

Prima Nature Chardonnay
An organic white wine with no added sulfites, fresh and pure. Ideal with just-seared prawns or grilled fish, for luminous marine pairings.

Let Prima Nature Nature tempt you

Château de Villemajou Grand Vin 2021
Full-bodied, complex, solar: this grand vin reveals all its strength with a fine piece of meat. Rib of beef, shoulder of lamb confit... it's there, but never overpowering.

Succumb to the character of Villemajou