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The “Demeter” Label identifies producers using Biodynamics as a cultivation method.
Biodynamics is a form of positive and regenerative organic agriculture aimed at strengthening the soil and plants, in particular through the use of natural preparations and by taking into account the influence of the planets.
Bee Friendly
Vegan
Biodynamics
The “Bee Friendly” label highlights producers with environmentally positive growing practices that respect and integrate bees and pollinators into their crops.
The “Vegan” label assures the consumer that no animal products have been used during the wine design process. Products commonly used during wine production (gelatin, egg white, casein, etc.) particularly during the “clarification” phase are completely prohibited.
Our expertise and knowledge of the Languedoc terroir allow us to produce quality wines without added sulphites. At Gérard Bertrand, we have acquired sufficient experience and understanding of our grape varieties to protect our wine from oxidation naturally, without resorting to the addition of sulphites.
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