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FRUITÉ - GIVRÉ - PARFUMÉ
Material :
Doseur
Verre
Mixeur
Ingredients :
4 cl Cote des Roses rosé
1 cl Cointreau
2 cl Tequila Silver
1 cl Sirop pamplemousse
1 cl jus de pamplemousse
Sel
Preparation :
Dans le mixeur verser 4cl de Cote des roses rosé, 1cl de cointreau, 2cl de tequila silver, 1cl de sirop de pamplemousse, 1cl de jus de pamplemousse et les glaçons. Passer au mixeur avec des glaçons. Faire un rim sel, et ajouter quelques roses. Dégustez !
Enjoy this delicious cocktail made with raspberry cream and let its finesse and lightness delight your taste buds!
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