The Bertrand family
Ostòria, Périgueux
Clos du Temple Embassy
The venue
On the outskirts of Périgueux, in Marsac-sur-l’Isle, Ostòria is a four-star hotel that celebrates the Périgord by blending heritage and innovation. Its contemporary décor draws inspiration from the region. It has a lounge bar, a wellness area with a spa and sauna, and Tòvera, its immersive restaurant. In a recreated cave setting, chef Antoine Mousnier serves his own distinctive cuisine inspired by Périgord produce, praised by Gault&Millau. It is a place that invites exploration, in the heart of a region steeped in history and gastronomy.
Your Clos du Temple experience
Ostòria welcomes Clos du Temple, the exceptional rosé born in Cabrières, in the Languedoc. At Tòvera restaurant or in the lounge bar, discover its finesse and mineral freshness in a unique sensory setting. Over dinner, it pairs naturally with the chef’s creations featuring the finest produce of the Périgord: duck, walnuts and cabécou cheese. It is a meeting of two regions, from the Languedoc to the Périgord, to savour over an evening.
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