The Bertrand family
BiodynamicsDecanter 95/100
IGP Haute Vallée de l'Aude
Domaine de l'Aigle Pinot Noir 2024 Lot of 3 Bottles 75cl
Finesse – Freshness – Balance
Refined and expressive wines, combining freshness, aromatic precision and elegance
IGP Haute Vallée de l'Aude
Pinot Noir
75cl Bottle
Grilled poultry
Aubrac beef aged 4 weeks
Cheeses
Your expert
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Food & Wine Pairings suggested by our chef
Best enjoyed ideally between 12–14°C with grilled
red meats, roasted poultry, grilled fish
or fish in sauce and aged cheeses.
Winemaking and ageing
The harvest is done by hand and the grapes are transported in small crates to the cellar. The berries are destemmed and sorted to remove all the vegetal parts of the bunch. A cold pre-fermentation maceration of 5 to 8 days is carried out with regular punch-downs. At the start of alcoholic fermentation, punch-downs are performed, then, gradually, in order to better control the extraction of aromas and tannins, they are replaced by pump-overs. Pressing is carried out gently using a pneumatic press. Malolactic fermentation and ageing of 9 to 12 months take place in French oak barrels. Finally, the wines from the different barrels are blended after racking.
Tasting note
Ruby red robe with light copper highlights. Nose dominated
by very intense aromas of small berry fruits (raspberry,
redcurrant) intertwined with some toasted notes. Tender,
fruity and finely spiced palate. Fine and silky tannins,
exceptional structure.
Long and fruity finish.
Storage
Keep away from sunlight and at a constant temperature
Grape varieties
Technical specification
Domaine de l'Aigle Pinot Noir 2024 Lot of 3 Bottles 75cl
Sale price74.70 €
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BiodynamicsDecanter 95/100
Domaine de l'Aigle Pinot Noir 2024 Lot of 3 Bottles 75cl
Sale price74.70 €
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