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Selection of great Gérard Bertrand wines gift set
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Wine description
A selection of three châteaux with a strong meaning for Gérard Bertrand: his origins at Château de Villemajou, plenitude at Château la Soujeole and the discovery of new terroirs at Château la Sauvageonne.
- Château la Sauvageonne grand vin rouge, AOP Terrasses du Larzac
- Château de Villemajou great red wine, AOP Corbières Boutenac
- Château de la Soujeole great red wine, AOP Malepère
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Food & wine pairing suggested by our chef
Château la Sauvageonne : Enjoy with grilled meats from Aubrac, local dishes and Larzac cheeses.
Château de Villemajou : Decant and serve at 16°C with rack of lamb, game or mature cheeses.
Château de la Soujeole : Serve at 16°C with grilled meats or meat in sauce, or with the regional specialty: cassoulet.
Tasting notes
Château la Sauvageonne : This ruby-red Grand Vin with lightly tiled highlights reveals a spicy nose with hints of garrigue and jammy fruit. On the palate, it reveals silky, elegant tannins, forming a fine balance with the finesse of Grenache, the region's emblematic grape variety. This wine is ready to drink now and has a very promising future. Château de Villemajou : Deep garnet-red in color, Château de Villemajou reveals notes of toast, licorice and clove, with powerful, elegant aromas of stewed fruit, sweet spices, leather and roasting. Château de la Soujeole : Ruby, blackcurrant and black fruit with a hint of chocolate and mocha. Quite concentrated, with powerful, well-integrated tannins. Nice freshness at the end. Tasty, complex, with well-integrated notes of barrel ageing, concentrated and long.
Conservation
Keep out of the sun and at a constant temperature.
Technical data
Selection of great Gérard Bertrand wines gift set
Prix de vente93.00 €
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Biodynamie
Coffret Sélection des grand vins Gérard Bertrand
Prix de vente93.00 €
Acknowledging GÉRARD BERTRAND'S KNOW-HOW
Reviews & Rating
Master Winemaker of the Year 2023
Winner
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