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Vin blanc de blancs: The charm of Languedoc white wine
Among the treasures offered by the Languedoc region, the white wine and particularly the prestigious"blanc de blancs" selections. These wines, made mainly from white grape varieties, are renowned for their finesse and aromatic complexity.
Gérard Bertrandan emblematic figure in Languedoc winegrowing, is a major contributor to the reputation of Languedoc white wine.
The grape varieties of the Blanc de Blancs wine
In Gérard Bertrand's "blanc de blancs", several white grape varieties are used, each contributing to the complexity and elegance of these wines. Here is a detailed description of each grape variety commonly used:
Chardonnay: This grape variety is one of the world's best known for producing fine white wine and is highly prized in the Languedoc region for its "blanc de blancs". Chardonnay brings structure and richness to the wine. It is distinguished by its aromas of green apple, lemon, white flowers and sometimes subtle notes of vanilla when the wine is aged in oak barrels. Its great adaptability enables it to fully express the Languedoc terroir, offering wines that are both round and mineral.
Viognier: Renowned for its ability to produce highly aromatic wines, Viognier is appreciated for its deep aromas of peach, apricot and flowers such as violets. In the Languedoc region, it produces opulent, fragrant wines with a round mouthfeel. This grape variety can also display a freshness that balances its naturally rich character.
Particularities of Gérard Bertrand's Blancs
The term "blanc de blancs" is specifically used to describe white wines made exclusively from white grape varieties. This expression is often associated with the production of sparkling wines, such as Champagne, where it indicates that the wine has been produced solely from Chardonnay, sometimes supplemented by other white grape varieties such as Pinot Blanc.
A "white wine"on the other hand, is a more general term that encompasses all wines made from white grapes, but can also include wines made from black grapes, provided the must is free from contact with the grape skins. The organic white wine can be made froma single grape variety or a blend of several, potentially including peeled black grapes. The spectrum of white wine styles is wide, from light, acidic wines to full-bodied, barrel-aged wines.
Grenache Blanc: Less well known than Chardonnay or Viognier, Grenache Blanc is nevertheless crucial in giving Languedoc wines their unique character. It contributes notes of ripe white fruit, such as pear, and hints of herbs and flowers. It also brings good acidity and a certain salinity, making it an excellent partner for blending, enhancing the wine's complexity and length on the palate.
White wine manufacturing process
The production process for Gérard Bertrand's "blanc de blancs" begins with a rigorous selection of the best grapes, hand-picked at optimum ripeness. Vinification is then carried out with the utmost care. Fermentation is often carried out at low temperature to preserve the delicate aromas of the white grape varieties. Some wines may also be aged in oak barrels to add an extra dimension of complexity and texture.
Recognition and awards for the white wine of whites
Gérard Bertrand's efforts to produce top-quality wines have been widely recognized and rewarded. His "blanc de blancs" have regularly won awards in various international competitions, consolidating their reputation as the best white wines of the Languedoc. This recognition is not only a testament to the quality of the wines, but also to Bertrand's mastery of winemaking.
Gérard Bertrand's"blanc de blancs" offer a delicious experience that encapsulates the essence of Languedoc. They are the result of passionate work and a devotion to quality that is felt in every sip. Whether for a special event or to add a touch of elegance to an everyday meal, these wines are an excellent choice for those seeking to discover great white wines see the best white wine from Languedoc.
By choosing a "blanc de blancs" from Gérard Bertrand, wine lovers are assured of an authentic product that celebrates the richness and diversity of the Languedoc terroir.
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