Brighten up your cellar with our orange wines!

Stemming from a cultural tradition dating back thousands of years, orange wine first appeared around 4,500 years ago in the Caucasus, on the territory of present-day Georgia, considered to be the cradle of viticulture.

Unlike white wine, the vinification of this wine involves preserving the grape skins, seeds and stalks, which give it its distinctive color and tannic structure. The length of maceration, varying from several days to several months, plays an essential role in influencing not only color, but also taste.

Take advantage of our special offer and discover the richness and diversity of orange wines today with 10% off our products!