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AOP Languedoc
The richness of the great terroirs of southern France, combining tradition and precision
The different grape varieties are harvested separately by hand, to ensure optimum ripeness for each, with Syrah generally being the earliest. Vinification is also adapted to each grape variety, so as to respect their specific characteristics and the capacities of the terroirs. Some of the Syrah is vinified as whole bunches, with a vatting period of around 15 days. The Grenache is 100% destemmed, with maceration periods of around 3 weeks. Extraction work is carefully adapted to each vat, to ensure good extraction of varietal aromas, as well as a silky, dense structure. Part of the wine is aged in 225-liter Bordeaux barrels for around 10 months, with the barrels placed in the barrels immediately after pressing.
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FREQUENTLY ASKED QUESTIONS
Below you'll find some frequently asked questions about our products. Visit our FAQ page for more information.
Although all orders are dispatched within 24 hours, it can take up to 48 hours in some cases.
We then offer different delivery methods:
Delivery costs depend on the delivery address, the number of bottles and the delivery option (mondial relay, express, standard, 24h, on pallet...) and the price is calculated when the basket is validated.
Standard delivery is offered in France for orders over €125 and in other countries for orders over €300.
We accept Visa, MasterCard, American Express, as well as payments via PayPal, Apple Pay and Google Pay. All transactions are fully secure.
We also accept payment by cheque and bank transfer, but the order will not be processed until our accounting department has confirmed receipt of payment.
If you have any questions, please contact us:
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