Wine and food pairing: Domaine de l'Aigle Pinot Noir & Rabbit
The Domaine de l'Aigle, located near the village of Roquetaillade, near Limoux at the foot of the Pyrenees, is a 31-hectare property between 250 and 500 meters above sea level, thus representing the one of the highest vineyards in the Haute Vallée de l'Aude and in all of Languedoc.
The vines planted with Pinot Noir find climatic conditions close to their original Burgundy with an oceanic and semi-continental climate with regular rainfall.
The Domaine de l'Aigle Pinot Noir reveals aromas of small grain fruits (raspberry, currant). Tender, fruity and finely spiced, it reveals fine, silky tannins and an exceptional structure on the palate. The finish is long and fruity.
This is an ideal wine to accompany your grilled meats, especially rabbit.
To discover recipes for preparing a rabbit, here is a selection of recipes from chef Simon .