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HomeNews!Weekly Food and wine pairing Greek salad

October 05 2017

Weekly Food and wine pairing Greek salad

Summer might be officially over but the memories of summer holidays stay still fresh.

Let your mind get lost in them and plan your next summer destinations with a typical Greek salad paired with Perles de Sauvignon blanc. 

All you need is feta, olives, onions, extra olive oil, tomatoes, cucumber, vinegar and a wine of similar sharpness.

Perles of sauvignon blanc is Bright, grassy, and citrusy. It’s herbal side complements the olives, oregano, and garlic, while its zesty citrus fruit embraces sweet summer tomatoes. 

 It’s a match! Enjoy

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