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HomeNews!Our Christmas Food and Wine Pairings

December 22 2016

Our Christmas Food and Wine Pairings

Apértif

Code Rouge, AOP Crémant de Limoux

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Tartar of marinated organic salmon

Domaine de Cigalus White, IGP Aude Hauterive

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Stuffed Turkey and potatoes "grenailles"

Le Viala, AOP Minervois La Livinière

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Cheese Platter

La Forge, AOP Corbières Boutenac

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Chocolate Yule Log

Legend Vintage, AOP Maury, 1939

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